Join Sinéad of The Little Deer and Delalicious for a hands-on, two-hour workshop where you'll uncover the secrets of apple preserving. Using her signature small-batch techniques, Sinéad will guide you through making a delicious seasonal jam and chutney, all inspired by the finest apples from County Tipperary.

What to expect: Learn expert tips for preserving apples, Create your own batch of jam and chutney to take home, Enjoy a relaxed, creative atmosphere led by an experienced food artisan.

What to bring: Your own homegrown apples or seasonal fruit (optional) 4 clean jam jars to take home your homemade preserves. Don’t miss this opportunity to celebrate the apple season and take home the taste of Tipperary!

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About Sinéad

Sinéad is a food creator specialising in sharing her love for food through interactive cookery workshops, her cookbook and social media channels, live TV and radio, her award winning food blog DELALICIOUS and food business The Little Deer. Sinéad is also an accomplished gaelic footballer and CORU registered Physiotherapist.

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